Thursday Dinner Buffet
THURSDAY, JANUARY 25 | 5p-7:30p
Prepare to devour Cheesy Chicken Enchiladas and Loaded Tater Tot Nachos served with, Garden Salad, Rice & Beans, Fiesta Vegetable Soup, vegetables, and dessert. Water, tea, lemonade, and coffee will be included. The Rivi cash bar will be open and featuring Margaritas!
Reservations are recommended and the last seating will be at 7p.
Dinner is $13 per adult and $7 per child. Make your reservations by Tuesday, January 23 for a discount.
Call Member Services to make your reservation today! (317) 255-5471
Reservations close at 3p on Thursdays.